Mr MacCulloch describes the era with a skilful sweep, though little distinguishes this section from a more general account. 对于那个时代的描述，马克库罗奇先生颇具技巧地以流水帐的方式记录下来，尽管这部分记录与更为大概记录几乎无异。
The restaurateur keeps a journal every night. 餐馆老板每天晚上都要认真地做日记帐。
This format can be called journal entry. 这种形式被认为是日记帐。
